Microencapsulated ingredients from LycoRed

Our microencapsulated ingredients are designed to provide the following:

• Reduction of overages
• Increased matrix stability
• Elmination of ingredient cross interaction
• Protection of sensitive materials
• Odor and taste masking
• Increased heat stability
• Free-flow powders
• Slow-release profiles

These characteristics make microencapsulated ingredients ideal for use in a wide variety of applications including dietary supplements, breakfast cereals, dairy foods and nutritional bars.